- One package of beef-flavored No-Name Brand noodles
- 500 mL of water (at first)
Boil the water, then put the noodles in. Add 100 mL more of water if you feel you don't have enough. After 3 minutes, throw all your ingredients in and mix it up a bunch for about another 2-3 minutes. Throw in some salt and pepper, and any spices for your own touch of flair.
Let it cool, and then BAM! All those extra vegetables hanging around your house are suddenly (and deliciously) in your stomach.
It's a pretty simple soup. But hey -- I'm a pretty simple guy ;)
The Big L.P.
PS: I know this is a blog about the daily internet, but I cannot resist adding something that I created as a manner of contribution. Like -- c'mon, this soup is absolutely stellar!